Jaanihanso Brut Méthode Traditionnelle

Vintage hand crafted strong dry cider from fresh farm pressed traditional Estonian juice apples. Wild yeast used for primary fermentation. Bottle fermented for at least 30 months according to traditional method. 75cl and 37.5cl Alc. 8.5%vol

Jaanihanso Sec Méthode Traditionnelle

Vintage hand crafted medium dry cider from fresh farm pressed traditional Estonian juice apples. Wild yeast used for primary fermentation. Bottle fermented for at least 18 months according to traditional method. 75cl and 37.5cl Alc.5.8%vol

Jaanihanso Doux Méthode Traditionnelle

Vintage hand crafted medium sweet cider from fresh farm pressed traditional Estonian juice apples. Wild yeast used for primary fermentation. Bottle fermented for at least 18 months according to traditional method. 75cl Alc.5.8%vol

Jaanihanso Rosé Méthode Traditionnelle

Vintage hand crafted medium dry cider from fresh farm pressed traditional Estonian juice apples. Wild yeast used for primary fermentation. Bottle fermented for at least 18 months according to traditional method. 75cl and 37.5 Alc.6.0%vol

Jaanihanso Cognac Cask Aged Cider

This farm pressed and wild yeast fermented award winning vintage dry apple cider has been matured in French oak cognac casks before bottling. Unfiltered and bottle conditioned for subtle carbonation, hence the natural sediment on the bottom of the bottle. 75cl or 37.5cl Alc 5.5%vol

Jaanihanso JÄÄ Ice Cider

Made in deep winter by freezing the apple juice before fermentation starts. This concentrates the rich, intense flavours and reflects the sweet and tart character of late ripening Estonian apple varieties. Delicious dessert wine. 37.5cl Alc.12%vol

Jaanihanso Ice Cassis

ce Cassis is an exquisite and intense ice cider made from organic Estonian black currants. Double frozen and spontaneous fermentation with wild yeast, followed by 30 months in oak cask. Unique and luxurious. Use as a dessert wine or digestive. 37.5cl Alc.14%vol

Jaanihanso Eau de Vie

Double distilled from award winning Jaanihanso Estonian craft cider. This Eau de Vie is fruity and aromatic with a distinctive warm finish. 35 cl Alc. 40%Vol

Jaanihanso Perry Eau de Vie

Double distilled from award winning Jaanihanso Estonian craft Perry. This Eau de Vie is fruity and aromatic with a distinctive warm finish. 35cl Alc. 40%vol

Jaanihanso Gin

Distilled from wild yeast Jaanihanso cider, this smooth and rich craft gin was awarded the best Estonian London Dry Gin 2021 title by the Sommeliers’ Association organized grand competition! 35cl Alc. 45%vol

Jaanihanso Perry Méthode Traditionnelle

Vintage hand crafted dry perry, from fresh farm pressed traditional Estonian pears. Wild yeast used for primary fermentation. This perry is bottle fermented for at least 8 months according to traditional method. 75cl Alc.9.0% vol

Jaanihanso No.12 Brut Méthode Traditionnelle

Vintage hand crafted apple sparkling wine from fresh farm pressed Estonian heirloom apples. Wild yeast used for primary fermentation. Bottle fermented for at least 18 months according to traditional method. 150cl ,75cl and 37.5cl Alc.12%vol

Jaanihanso Cassis Méthode Traditionnelle

Tropical summer of 2018 accumulated into organic Estonian blackcurrants. Nordic decadence. Champagne method. 75cl Alc 11%vol

Jaanihanso HQ Brut Méthode Traditionnelle

A classic bottle fermented sparkling wine made of fresh apples, flowering quince and local honey. A festive drink with strong nordic character. 75cl Alc. 9%vol.

Jaanihanso Christmas Méthode Traditionnelle

Hand crafted medium sweet cider flavoured with in-house brewed mix of natural cinnamon, cardamom and nutmeg. Bottle fermented for at least 18 months according to traditional method, then disgorged and flavoured. 75cl Alc.5.8%vol

Jaanihanso Rheum Méthode Traditionnelle

Rhubarb, the most elegant on vegetables, goes through a miraculous transformation during its fermentation into wine. The result is a palate full of rich Nordic acidity and plenty of minerality complemented by almost sauvignon'ish aromas. Bottle fermented for at least 6 months according to classic method. 75cl Alc. 10% vol.

Jaanihanso Mulled Apple Wine

Mulled apple wine from strong Estonian cider infused with traditional spices. 75cl and 500cl. Alc. 10%vol.

Jaanihanso Hopped Medium Cider

Hand crafted natural cider is fermented with wild yeast and dry-hopped with famous American Simcoe IPA hops. Unfiltered and bottle conditioned for natural carbonation. Flowery-fruity aroma is a perfect match for apple tartness. 75,cl, 37.5cl bottle or KeyKeg Alc.5.5%vol

Jaanihanso Sidra

Jaanihanso's tribute to Asturian Sidra. This organic cider is completely dry, unfiltered, unpasteurized, and bottle conditioned for a mild natural carbonation. Hand crafted from cold pressed organic Estonian apple juice. The main apple variety used is Antonovka. Earthy flavors and apple tartness are enhanced by almost eight months of fermentation and maturation on lees. This is the purest version of natural Estonian cider. 33cl Alc 5.5%vol

Jaanihanso Brut Naturel

Medium dry organic vintage cider. 33cl Alc. 8.5%vol

Jaanihanso Sec Naturel

Medium dry organic vintage cider. 33cl Alc. 5.5%vol

Jaanihanso Rosé Naturel

Medium dry organic vintage cider. 33cl Alc. 5.5%vol

Jaanihanso Rheum Naturel

Rheum Naturel is an equal blend of naturally fermented fresh pink rhubarb juice and apple cider. The refreshing sourness and minerality of rhubarb is softened by the long matured apple cider. Rheum Naturel is medium dry, unfiltered, gently carbonated and without added sulfites. 33cl Alc. 5.5%vol

Jaanihanso non-alcoholic sparkling wine Été

Non alcoholic sparkling wine made from apple and black currant wine. Alc. 0.4%vol 75cl

Jaanihanso non-alcoholic sparkling wine HQ Brut

The original Jaanihanso HQ Brut was selected to be the official Presidential Reception Sparkling for the Independence Day festivities, and in 2021 the same drink was awarded the Best Estonian Sparkling Wine by the Sommelier’s Association organised grand competition. In this non-alcoholic version we have used dealcoholised Jaanihanso apple wine and added fresh organic flowering quince juice, organic apple juice and some real local honey. Alc. 0.4% vol 75cl

Rose Naturel Non-alcoholic cider

Nonalcoholic Rose cider. Unfiltered. 33cl

Apple Naturel non-alcoholic cider

Non-alcoholic cider Apple Naturel. Unfiltered. 33cl